Sa Poma.- The Sa Poma Restaurant arises from a Catalan cuisine and at the same time with a Mallorcan touch in the hands of Tona Llovera. Together with her son Pep Munilla they have merged the two kitchens of their roots to get the Sa Poma. A changing cuisine, depending on the season, prepared foods, delicately and with enthusiasm. So Tona and Pep today offer you seasonal dishes with current foods such as pomegranates in salads, artichokes and mushrooms in a good stew or a pot meat pie, like Grandma's, with broth. and "galets". One of the star dishes of the house, the Scrambled egg with Roquefort de Pep or the Rice with vegetables with prawns. We invite you to come and enjoy by the fireplace ... Reservations phone: 972 193 137. More information at: www.masialapalma.com
Some reviews on Trip Advisor:
- We have been very happy as facilities such as food and very nice staff, without a doubt they have been molt a gust of wind, tan will install them · lacions, with the menjar and the precise staff molt, make sure "
- "Good taste and traditional flavors" Beautiful corner where you can taste quality food with an intimate atmosphere, a careful presentation and a lot of love in each dish. Congratulations!
- What can you say that they have not already said about this fantastic corner of l'Empordà ... An impressive farmhouse surrounded by fields of wheat, cornfields, pine forests, rivers ... It's almost as beautiful as mine ... hahaha. No, seriously, quality food, very careful presentation, attention from Andres and Ana ... outstanding and prices to match. The select wine list is worth it, as is the new Pintxos menu… impressive. A 10 in facilities.
Mas Torrencito, possibly the best rural house in Girona to go with your pet